【 Review 】Kanosuke Single Malt 2026 LIMITED EDITION

Reseña del whisky
Reseña del whisky
Kuju Distillery
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The annual limited edition release from Kanosuke Distillery.This year’s release is a ‘Single Malt’.
Review of the characteristics and flavor ofprevious limited editions.

 

Release Year Product Name Key Base Whisky
2021 Single Malt Kanosuke 2021 FIRST EDITION Shochu Richar Cask Original
2021 Single Malt Kanosuke 2021
SECOND EDITION
Non-Peated: Bourbon Barrel Original Spirit
2022 Single Malt Kanosuke 2022 LIMITED EDITION Non-Peated: Sherry Cask
2023 Single Malt Kanosuke 2023 LIMITED EDITION Peated: Shochu Richar & Sherry Cask
2024 Kanosuke HIOKI POT STILL 2024
LIMITED EDITION
Barley, Malt Ingredients: Shochu Richar, Bourbon, White Oak New Barrels
2025 Kanosuke Double Distilleries 2025
LIMITED EDITION 
Kanosuke, Hioki Original Spirit: Shochu Richar, Rum Cask
2026 Single Malt Kanosuke 2026 LIMITED EDITION Bourbon Cask Original Spirit Finished in Apple Brandy Cask; Shochu Richar Cask-Aged Original Spirit Finished in White Wine Cask

1. Bottle and Label Photos

Kanosuke Single Malt 2026 LIMITED EDITION
KANOSUKE Single Malt Limited Edition 2026

.Features of Kanosuke Single Malt 2026 LIMITED EDITION

嘉之助 シングルモルト 2026 LIMITED EDITION

 
 

A limited edition of the flagship «Kanosuke Single Malt».

It expresses the fresh scent of beach pea, heralding spring on Fukiage Beach, and the gentle sea breeze through cask finishing.
The base spirit aged in bourbon barrels was further matured in apple brandy barrels, while the base spirit aged in shochu recharred barrels was further matured in white wine barrels. Both of these further matured base spirits were used as key malts.
Additionally, multiple sherry cask-aged spirits add depth and complexity to the flavor, while a small amount of peated spirit tightens the overall taste.
Furthermore, the «Slow Dilution» technique, which involves a longer water addition process than conventional methods, allows alcohol and water to blend gently, imparting an even greater roundness to the flavor.
Light floral aromas unfold, followed by refreshing fruitiness reminiscent of yuzu paste and a rounded sweetness, leading to a long, pleasant finish of grapefruit and sea breeze.
Enjoy a luxurious moment while imagining the spring seaside at Kanosuke Distillery.

TASTING NOTE

Fresh and vibrant. A refreshing, gentle sweetness with a Japanese touch.
The sweet-tart citrus and floral notes, along with a refreshing, soft sweetness reminiscent of yuzu paste.
A gentle, lingering finish of grapefruit and sea breeze.
COLOR
Golden amber
AROMA
Orange blossom, apple peel, white grape, sea buckthorn
PALATE
Vanilla, Yuzu Paste, Honey, Apple Brandy
FINISH
Grapefruit, apple peel, spring sea breeze lingers gently

Source: Kanosuke Distillery Official Website

2-1. Tasting Notes

Aroma Semi-dry apple, white bean paste dessert, green tea,
Taste Vanilla ice cream, apple candy, salted lime, cloves
Aftetr Taste The refreshing acidity of the apple fades, leaving a lingering saltiness and bitterness

2-2. Product Specifications

Alcohol Content 57%
Types of Alcohol Single Malt Japanese Whisky
Barrel Type Base spirit aged in bourbon casks, then finished in apple brandy casks; base spirit aged in shochu recharred casks, then finished in white wine casks
Content capacity 700ml
Number of Bottles Sold
Suggested Retail Price ¥14,850 (tax included)
Release Date February 25, 2026

3. Awards

No awards have been received at this time.

4. List Price and Online Price

4-1. Manufacturer’s Suggested Retail Price

嘉之助 シングルモルト 2026 LIMITED EDITION

Product Name Kanosuke Single Malt 2026 LIMITED EDITION
Content capacity 700ml
Suggested Retail Price ¥14,850 (tax included)

4-2. Resale Price on Mercari

Resale prices on Mercari are listed at the same amount as the list price. (As of 2025/9/30)

4-3. Yahoo! Auctions Winning Bid Price 

Winning bids on Yahoo! Auctions were confirmed at the list price . (As of 2025/9/30)

4-4. Rakuten, Yahoo Shopping, Amazon 

Retail sites like Amazon were confirmed to sell at the list price . (As of 2025/9/30)

4-5. Price Offered at BAR Shinkai

At «BAR Shinkai,» operated by this site, we offer small portions such as45ml: ¥4,950,30ml: ¥3,300, and 15ml: ¥1,650.

Information about “BAR Shinkai”
Japanese Whisky Dictionary operates three BAR Shingai stores in Minato Ward, Tokyo. In addition to the Japanese whiskeys...

5. About Kanosuke Distillery

Kanosuke Distillery commenced operations in 2017.
It is situated on a spacious, approximately 9,000 m² site along Fukiage Beach on the west coast of Kagoshima Prefecture, with various facilities scattered across the grounds. The main building, a two-story U-shaped structure, houses the distillation equipment, a bar with great views, and a shop stocked with original goods. This makes it a distillery where visitors can experience whisky making up close.

A major feature of the Kanosuke Distillery is its three pot stills. Their capacities are 6,000 liters, 3,000 liters, and 1,600 liters. Globally, two stills are typical for craft distilleries (small-scale distilleries).Whisky is typically distilled twice. At Kanosuke Distillery, during the second distillation (redistillation), they use pot stills with different neck shapes and angles of the upper line arm. This allows them to create distinct base spirits with varied aromas and flavors.

Kanosuke Distillery
「Kanosuke Distillery」の記事一覧です。

7. Summary

An annual limited edition series. Beginning with the distinctive character symbolizing Komasa Shuzo—shochu aged in Richar casks—it has evolved to include bourbon, sherry, peated spirits, and even the fusion with grain from the Hioki Distillery.
Our journey has been a continuous challenge to broaden our expression as a distillery and the range of our base spirits.

This limited edition’s key lies in the secondary aging in apple brandy and white wine barrels.
The tropical body characteristic of previous Kanosuke expressions is now complemented by a more delicate, transparent fruitiness, while retaining the soft, Japanese-style sweetness derived from the Shochu Richar Cask. It strikes an impressive balance, embodying both elegance and refreshing crispness.

This is the first limited edition of Kanosuke Single Malt since the 2023 edition, and you can feel the enhanced raw spirit and technique.

Fresh and vibrant. Refreshing with a gentle, Japanese-style sweetness. A bottle that makes you feel the arrival of spring.

Check out other Kanosuke products here.

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Review of Kanosuke Distillery's 2024 Limited Edition. This HIOKI POT STILL LIMITED EDITION is made from the Hioki d...
【 Review 】Kanosuke Double Distil...
The annual release from Kanosuke Distillery's Limited Series. This time, the limited edition “Double Distilleries” ...

Por último: Libros recomendados sobre el whisky japonés

Si quiere aprender más sobre el whisky japonés, que es una tendencia mundial, le recomendamos estos libros.

(1). El whisky japonés como educación para los negocios

Se trata de un libro escrito por Mamoru Tsuchiya, un crítico de whisky de fama mundial y representante del Instituto de Investigación de la Cultura del Whisky, titulado 《 El whisky japonés como cultura para los negocios. 》
El libro abarca los fundamentos del whisky, la introducción del whisky en Japón, el nacimiento del whisky japonés, las estrategias publicitarias y el auge del whisky japonés, y el actual auge de las destilerías artesanales. Se trata de un libro que resume el whisky japonés de forma muy fácil de entender.

(2). El whisky y yo (Masataka Taketsuru)

Masataka Taketsuru, el fundador de Nikka Whisky, dedicó su vida a la elaboración de whisky en Japón. Esta es una versión revisada y reimpresa de la autobiografía de un hombre que simplemente amaba el whisky y hablaba de sí mismo. El libro describe vívidamente los días en que fue a Escocia solo para estudiar de joven y superó muchas dificultades para completar el whisky japonés, así como a su compañera, Rita.

(3). Una carta de desafío de una destilería de nueva generación

Lanzamiento en 2019. En un momento en el que el mundo está viviendo un boom del whisky sin precedentes, ¿en qué pensaban los responsables de las destilerías artesanales y cuáles fueron sus reflexiones cuando asumieron el reto de elaborar whisky? Este libro cuenta las historias de 13 propietarios de destilerías artesanales, incluido Ichiro Akuto, de Venture whisky, famoso por su Ichirose Malt, que inspiró el nacimiento de las destilerías artesanales en Japón.

(4). Whiskey Rising

Esta es la versión japonesa de Whisky Risng, publicada en Estados Unidos en 2016, con un contenido muy actualizado. No solo describe la historia del whisky japonés en detalle, sino que también incluye datos sobre todas las destilerías de Japón, incluidas las destilerías artesanales que se han fundado en los últimos años. El libro también incluye descripciones de las botellas legendarias que han salido al mercado, así como información sobre los bares donde se puede encontrar whisky japonés.

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